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Baraka Blogs

Shea butter is generally considered safe to eat. It is a natural product that has been used in African cuisine for centuries. However, not all shea butter is edible. Some shea butter is refined and processed, making it less suitable for consumption. Unrefined, raw shea butter is the best option for food preparation as it has not been treated with any chemicals and retains its natural properties.

If you live in Australia, Greater China/North Asia, Philippines or Mexico you can order directly from local Baraka distributors using the links below.

UNITED KINGDOM

AUSTRALIA

PHILIPPINES

GREATER CHINA
+ NORTH ASIA

MEXICO

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